Sadie Radinsky

Sadie Radinsky is an 18-year-old blogger and recipe creator. For over six years, she has touched the lives of girls and women worldwide with her award-winning website, wholegirl.com, where she shares paleo treat recipes and advice for living an empowered life. She has published articles and recipes in national magazines and other platforms, including Paleo, Shape, Justine, mindbodygreen, and The Primal Kitchen Cookbook. She lives in the mountains of Los Angeles. For more, visit wholegirl.com.

Author photo © KellyRadinsky

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Mindful Movement: Walking Meditation 101

The Here and Now

What if you could change your life by doing one thing for just ten seconds each day? What if this thing would make you more contented, more grounded, and less stressed?

Welcome to mindfulness.

We spend almost all of our time worrying about two things: what has already happened (the past) and what hasn’t happened yet (the future). This only makes us miserable. The past is over, so there’s nothing we can do about it. And the future isn’t something we should be thinking about right now—unless we’re taking concrete action toward a goal.

Mindfulness breaks us out of this pattern by turning our awareness to the simple moments of life as they happen. We laser in on our senses as we’re experiencing them, and we feel them deeply.

So, the way to “be deep” is to focus on what’s going on right now.

I have two favorite ways to zap into the present moment.

The first way is to briefly tune in to my breath a few times a day. Set an alarm on your watch or phone to go off at three set times during the day. When it goes off, close your eyes and take three deep breaths. Notice how the breath feels as it flows in and out. Let go of whatever else is going on in your mind. Then open your eyes and go back to your day.

The second way is to tune in to the little details of the day. Say you’re picking up a water bottle. Consider this: How does the bottle feel in your hand? Is it heavy or light? When you take a sip of the water, how does it feel on your tongue? Is it cool or warm? What does it taste like? Try this exercise with one small act each day.

deepMINDFUL MOVEMENT: Walking Meditation

Walking meditation is a great way to de-stress and get centered while moving your body and getting some fresh air. It takes only a few minutes, so you can do it almost anywhere.

  1. The next time you’re walking down the street, start by getting your senses alert. Tune in to the pace of your steps and fall into the rhythm of the steps. What do they sound like?
  2. Turn your attention to an object you see as you’re walking. It might be a sign, a tree, or a building. Look intently at that object and observe it without labeling it. Just notice it.
  3. Now turn your attention to the noises that surround you. Don’t label them. Just listen.
  4. Finally, turn your attention to your breathing. Is it fast and shallow or slow and deep? Take a few deep breaths and continue with your steady pace.
  5. When you finish your walking meditation, take a minute and pause before reentering your day. Notice the way your body and mind feel. Carry that alertness and presence with you into the rest of your day

walking meditation

This is an excerpt from the chapter “Be Deep” from Whole Girl: Live Vibrantly, Love Your Entire Self, and Make Friends with Food by Sadie Radinsky.

 

sadie radinskySadie Radinsky is a 19-year-old blogger and recipe creator. For over six years, she has touched the lives of girls and women worldwide with her award-winning website, wholegirl.com, where she shares paleo treat recipes and advice for living an empowered life. She has published articles and recipes in national magazines and other platforms, including Paleo, Shape, Justine, mindbodygreen, and The Primal Kitchen Cookbook. She lives in the mountains of Los Angeles. For more, visit wholegirl.com.

 

 

 

 

whole girl bookSounds True | Amazon | Barnes & Noble | Bookshop | Indiebound

Vegan Salted Caramel

Vegan Salted Caramel

From the book, Whole Girl by Sadie Radinsky

Yield: Serves 10

 

INGREDIENTS:

  • ½ cup coconut sugar
  • ¾ cup full-fat coconut milk 2 tsp vanilla extract
  • 1 tsp coconut oil
  • ¼ tsp sea salt
  • 2 – 5 apples, sliced, for dipping

 

INSTRUCTIONS:

  1. Whisk together the coconut sugar and coconut milk in a medium saucepan and bring to a boil over medium-high heat.
  2. Once the mixture has started boiling, turn down the heat to medium-low and let the caramel simmer for 20 to 25 minutes, whisking every couple minutes. If it starts to smell very strong, remove from heat; it could be burning. When the caramel appears to have thickened considerably and darkened in color, remove from heat.
  3. Slowly whisk in the vanilla extract, coconut oil, and sea salt. Let the caramel cool for at least 10 minutes, to thicken up more. Pour the caramel into a small jar. I recommend serving it with sliced apples for a healthy snack. Store any leftover caramel in a sealed jar in the refrigerator for up to 2 weeks.

salted caramel

sadie radinsky

Sadie Radinsky is a 19-year-old blogger and recipe creator. For over six years, she has touched the lives of girls and women worldwide with her award-winning website, wholegirl.com, where she shares paleo treat recipes and advice for living an empowered life. She has published articles and recipes in national magazines and other platforms, including Paleo, Shape, Justine, mindbodygreen, and The Primal Kitchen Cookbook. She lives in the mountains of Los Angeles. For more, visit wholegirl.com.

Setting Intentions to Clear the Mind

Clear Your Mind

Do you ever feel like your brain might burst? Right this minute, my mind is simultaneously processing way too many thoughts:

Need to walk the dogs.

Text my friend back.

Tomorrow’s physics final.

College applications.

Need to make lunch.

What time do I have to wake up tomorrow?

It seems as though my mind is always on overload. But I’m not actually getting anything done. Why is this?

It’s because our brains aren’t meant to hold this much information. Science shows that we can only store a maximum of three or four things at once in our conscious mind, also known as our “working memory.” When we hold on to more than this, our brains become like messy rooms—cluttered and full of junk, so we can’t find anything. No wonder I feel so overwhelmed and disorganized.

clear final

 

I Intend

Another way we can be clear is by setting intentions each morning. Intentions are state- ments for how we would like to go about our day. Unlike a goal, an intention doesn’t require any steps to reach a certain objective. It’s simply a way to be.

Intentions work like magic. They affect our behavior, how our day goes, and even what things “happen” to us. Here’s how to get started:

  1. Make your intentions at a set time each day, such as right after waking up. Take a deep breath. Notice how you feel. Do you have pain anywhere in your body? What is the first thought that pops into your mind? Is your brain racing with stress or worry? Pay attention to all of it.
  2. Ask yourself, What do I want to bring into this day? Breathe and listen to your body’s answer.
  3. Roll over, grab a pen and notebook, and write down three intentions for the day. Be sure to state them all in the affirmative. (For example, “I will practice forgiveness” rather than “I will not hold a grudge.”) Here is a sample:

I will be patient with myself.

I will listen intently to others. 

I will speak out of kindness.

  1. Read over your list. Let your intentions seep in. It might help to read them out loud. When you feel satisfied, seal the practice with another deep breath. Throughout your day, whenever you feel yourself becoming overwhelmed or stressed, think back to those statements.

This is an excerpt from the chapter “Be Clear” from Whole Girl: Live Vibrantly, Love Your Entire Self, and Make Friends with Food by Sadie Radinsky.

 

sadie radinskySadie Radinsky is a 19-year-old blogger and recipe creator. For over six years, she has touched the lives of girls and women worldwide with her award-winning website, wholegirl.com, where she shares paleo treat recipes and advice for living an empowered life. She has published articles and recipes in national magazines and other platforms, including Paleo, Shape, Justine, mindbodygreen, and The Primal Kitchen Cookbook. She lives in the mountains of Los Angeles. For more, visit wholegirl.com.

 

 

 

 

whole girl bookSounds True | Amazon | Barnes & Noble | Bookshop | Indiebound

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Love and Loss

As Joanna Macy approaches the end of a long life dedicated to healing our imperiled planet, she begins the conversation with Jessica Serrante, her student and dear friend, “standing afresh with what it’s like to live on Earth at this moment.” As we look into the face of the climate crisis, injustice, and war, difficult feelings arise; all are welcomed.

You are invited to join them at Joanna’s kitchen table, and invited into a deeper sense of your belonging and love for our world.

In this episode:

  • How to connect with the great possibilities that still exist for us even in these precarious times Joanna reflects on her awakening of environmental consciousness
  • Jess reflects on how meeting Joanna changed her life
  • Love, laughter, heartbreak, and the Work That Reconnects
  • Bonus Exercise: “Open Sentences”—a practice for partners

We recommend starting a podcast club with friends or family to do these practices together. Links and assets to help prompt reflection and build community can be found with every episode on WeAreTheGreatTurning.com.

What is Somatic Abolitionism?

Somatic Abolitionism is a living, embodied anti-racist practice, a form of culture building, and a way of being in the world. In this immersive audio workshop, Resmaa Menakem presents ten sessions of insights and body-based practices to help listeners liberate themselves—and all of us—from racialized trauma and the strictures of white-body supremacy.

Listen to the first 15 minutes of this audio program:

This is an adapted excerpt from You, Me, Us and Racialized Trauma by Resmaa Menakem.

You, Me, Us, and Racialized Trauma

Somatic Abolitionism is a living, embodied anti-racist practice, a form of culture building, and a way of being in the world. In an immersive audio workshop, Resmaa Menakem presents ten sessions of insights and body-based practices to help listeners liberate themselves—and all of us—from racialized trauma and the strictures of white-body supremacy.

Learn More

Breaking away from the idea that there is one “right...

We live in a wild world with a wealth of information at our fingertips. This means we can read reviews, check forums, and see what other parents are saying about everything we purchase or do for our children. 

But that is not always a good thing. There is such a thing as too much research. 

I distinctly remember working with a client who had very high expectations around her child’s food. She was concerned with what ingredients were in the food, how it was prepared, how it was served—and anything less than “healthy” felt wrong to her. She was a self-proclaimed perfectionist who wanted the best for her child—she wasn’t going to “lower her standards” at the request of her partner or anyone else. 

As a result of her food concerns, she spent hours upon hours extensively researching topics related to food such as GMOs, toxins, ingredients, and safety. Through her research, she also read that stress could decrease her milk supply—so she shut down any conversations when her family tried to approach her about this or how it had taken over her life. 

This level of research was no longer about the food—postpartum anxiety was in the driver’s seat, pushing her to search for control. 

It’s also important to break away from the idea that there is one “right” way to mother. Just because we have access to information doesn’t mean there isn’t room for nuance. Take “healthy food” as an example. What constitutes a “healthy” diet has been a debated topic for decades and is often a wellness space filled with fads and extremes with each approach contradicting the next. There have been more rules prescribed to our food then I can count that cause people not to trust themselves and leave them seeing food as being good or bad. Food is not black or white. Our approach doesn’t have to be all or nothing.

In my client’s case, research had gone beyond just information-seeking. Sometimes, research is just research. But other times, research is:

  • Trying to find the “right” or “best” way to do something
  • Seeking reassurance
  • Grasping for certainty
  • Feeding your anxiety
  • An attempt to soothe your anxiety

I have seen this pattern play out many times with many of my clients. I believe that in many ways intensive mothering prevents us from seeing signs of anxiety. When we interpret perfectionism and the need to avoid mistakes at all costs as being a good mother, we have a lot of pressure to carry. It’s no wonder that so many of us find ourselves in the research rabbit hole.

Does that mean all research is bad? Of course not. But we need to learn the difference between when it’s helping and when it’s not. Researching should be used to provide you with enough information to make an informed decision. It should have boundaries—not be all-consuming. 

Excerpt from Releasing the Mother Load: How to Carry Less and Enjoy Motherhood More by Erica Djossa.

Erica Djossa

Erica Djossa is a registered psychotherapist, sought-after maternal mental health specialist, and the founder of wellness company Momwell. Her popular Momwell podcast has over a million downloads. Erica’s a regular contributor to publications like the Toronto Star, Scary Mommy, and Medium, and her insights have been shared by celebrities like Ashley Graham, Nia Long, Christy Turlington, and Adrienne Bosh. She lives in Toronto. For more, visit momwell.com

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